How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 ½ cups sugar, 3 eggs, 5 tablespoons butter, 1 cup milk, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ½ cups sugar; 3 eggs; 5 tablespoons butter; 1 cup milk; 2 cups flour; ½ cup cocoa powder (Nesquik); 1 tablespoon cocoa powder (special dark Hershey's); 3 teaspoons baking powder; 1 teaspoon vanilla extract

Chocolate Cake – a delicious recipe with sugar, eggs, butter, milk, flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups sugar
3 eggs
5 tablespoons butter
1 cup milk
2 cups flour
½ cup cocoa powder (Nesquik)
1 tablespoon cocoa powder (special dark Hershey's)
3 teaspoons baking powder
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Chocolate Cake

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