How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1 c. water, 1/4 c. shortening, 4 oz. melted chocolate, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. water; 1/4 c. shortening; 4 oz. melted chocolate; 1 1/4 tsp. soda; 2 c. sugar; 3/4 c. sour cream; 2 eggs; 1 Tbsp. vanilla

Chocolate Cake – a delicious recipe with flour, water, shortening, chocolate, soda, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 c. water
1/4 c. shortening
4 oz. melted chocolate
1 1/4 tsp. soda
2 c. sugar
3/4 c. sour cream
2 eggs
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1225 kcal
Category
Baking & Desserts

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