How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 11 ingredients. The key ingredients include: 1 c. white sugar, 1 c. brown sugar, 1/2 c. cocoa, 1 stick oleo, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white sugar; 1 c. brown sugar; 1/2 c. cocoa; 1 stick oleo; 2 eggs; 1/2 c milk, sour with 2 tsp. lemon juice; 1 tsp. soda; 2 c. regular flour; 1/4 tsp. baking powder; 1 c. hot black coffee (1 c. water and 1 tsp. instant coffee); dash of salt

Chocolate Cake

Eats Now Editorial Team · 1046 kcal · Baking & Desserts

Chocolate Cake – a delicious recipe with white sugar, brown sugar, cocoa, oleo, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Cake

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