How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 7 ingredients. The key ingredients include: 2 c. self-rising flour, 2 c. sugar, 1 c. salad oil, 2 c. boiling water, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 2 c. sugar; 1 c. salad oil; 2 c. boiling water; 2 eggs; 2 tsp. vanilla; 4 to 5 heaping Tbsp. cocoa

Chocolate Cake – a delicious recipe with flour, sugar, salad oil, boiling water, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
2 c. sugar
1 c. salad oil
2 c. boiling water
2 eggs
2 tsp. vanilla
4 to 5 heaping Tbsp. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2799 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crispy Pan-Fried Beans And Wilted Greens
Tiger-Skin Cake Roll
Pear Fudge Pie
Chocolate Pie

Chocolate Cake

How did you like this recipe?

Frequently Asked Questions