Chocolate Cake

1. 1

   Preheat oven to 350u00b0.

2. 2

   Grease and flour 9 x 13-inch cake pan. Combine cake mix, almond extract and eggs.

3. 3

   Mix well.

4. 4

   Fold in strawberry pie filling.

5. 5

   Pour into cake pan and bake for 25 to 35 minutes until done.

6. 6

   In a saucepan, combine sugar, milk and butter.

7. 7

   Bring to a boil and boil for one minute.

8. 8

   Remove from heat.

9. 9

   Stir in the chocolate chips and stir until smooth.

10. 10

    Pour frosting over warm cake.

11. 11

    Allow to cool 1 1/2 hours before serving.

No additional tips available.