How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 9 ingredients. The key ingredients include: 3 c. plain flour, 2 c. sugar, 1/2 c. baking cocoa, 1 level tsp. salt, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. plain flour; 2 c. sugar; 1/2 c. baking cocoa; 1 level tsp. salt; 2 level tsp. baking powder; 2 Tbsp. vinegar; 2 tsp. vanilla; 2/3 c. salad oil; 2 c. cold water

Chocolate Cake – a delicious recipe with flour, sugar, baking cocoa, salt, level tsp., vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. plain flour
2 c. sugar
1/2 c. baking cocoa
1 level tsp. salt
2 level tsp. baking powder
2 Tbsp. vinegar
2 tsp. vanilla
2/3 c. salad oil
2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Chocolate Cake

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