Chocolate Brownie Pizza – a delicious recipe with 'S, butter, sugar, eggs, vanilla, flour. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Heat oven to 350 degrees F.
2
Microwave unsweetened chocolate and butter in large microwaveable bowl on HIGH 2 min.
3
or until butter is melted; stir until chocolate is completely melted and mixture is well blended.
4
Add 2 cups sugar; mix well.
5
Whisk in 4 eggs and 1 tsp.
6
vanilla.
7
Stir in flour.
8
Spread onto bottom of foil-lined 12-inch pizza pan sprayed with cooking spray.
9
Bake 20 min.
10
Mix cream cheese and remaining sugar, egg and vanilla until blended.
11
Slowly pour over brownie layer in pan.
12
Bake 10 min.
13
or until toothpick inserted in center comes out with fudgy crumbs.
14
(Do not overbake.)
15
Cool completely.
16
Melt semi-sweet chocolate as directed on package.
17
Top dessert with strawberries; drizzle with melted chocolate.
1404
kcal
Calories
84
g
Fat
124
g
Carbs
27
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate, 3/4 cup butter or margarine, 2-1/4 cups sugar, divided, 5 eggs, divided, and more.
Yes, Chocolate Brownie Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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