Chocolate Bit Squares Recipe

Name: Chocolate Bit Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. brown sugar; 1 c. white sugar; 1/2 lb. margarine; 1 tsp. vanilla; few drops water; 2 eggs; 2 c. plus 4 Tbsp. flour; 1 tsp. baking soda; 1 tsp. salt; 1 c. nuts, chopped (optional); 1 (12 oz.) bag chocolate chips

Servings: persons

1 c. brown sugar
1 c. white sugar
1/2 lb. margarine
1 tsp. vanilla
few drops water
2 eggs
2 c. plus 4 Tbsp. flour
1 tsp. baking soda
1 tsp. salt
1 c. nuts, chopped (optional)
1 (12 oz.) bag chocolate chips

1
Cream together brown sugar, white sugar, margarine, vanilla and a few drops of water.
2
Add 2 eggs.
3
Sift together flour, baking soda and salt.
4
Add to creamed mixture.
5
If too stiff, add a few more drops of water.
6
Stir in chopped nuts.
7
Spread into a greased and floured 15 x 10-inch cookie sheet with edge.
8
Sprinkle bag of chocolate chips over the batter and put into a 350u00b0 oven for 3 minutes.
9
Remove from oven and run a knife over pan both ways to marbelize, then return to oven for 12 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. white sugar, 1/2 lb. margarine, 1 tsp. vanilla, and more.

Yes, Chocolate Bit Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Bit Squares

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