Chocolate Beer Cake

1. 1

   Cream butter; add sugar slowly and beat well.

2. 2

   Add egg yolks, one at a time, beating until well blended.

3. 3

   Add chocolate and beat until smooth.

4. 4

   Mix and sift flour, baking powder, soda and salt 3 times.

5. 5

   Add alternately with beer, a little at a time.

6. 6

   Add the beaten egg whites. Bake in oblong pan at 375u00b0 for 30 minutes or until done.

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