Chocolate Bars with Mars Brand Bars Filling – a delicious recipe with margarine, butter, Rice Bubbles, honey, almonds, chocolate. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Soften the Mars Bars in a bowl in the microwave until just soft and easy to stir.
2
Mix the margarine or butter into the soft and still hot Mars Bars mixture; combine well.
3
Add the honey and combine well.
4
Add in the Rice Bubbles or Coco Pops, folding them in carefully so you don't crush them in the mixture.
5
Stir in the almonds.
6
Pour the mixture into a square cake tin, ensuring that the thickness of the bars will be approx.
7
1 inch.
8
Melt the cooking chocolate over slow heat or microwave and coat the Mars Bar mixture in the tin with a layer of the chocolate.
9
Even out the edges and sprinkle more chopped almonds on to the cooking chocolate, pressing some into it.
10
Chill until firm and cut into bars.
350
kcal
Calories
13
g
Fat
51
g
Carbs
8
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 5 Mars Bars, 1 tbsp. margarine, butter, 1 cup Rice Bubbles, and more.
Yes, Chocolate Bars with Mars Brand Bars Filling falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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