Chocolate-Banana Cream Tarts

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 medium banana, thinly sliced, 4 mini graham cracker pie crusts, 2 (3.5-ounce) fat-free chocolate pudding cups, 1 (1.4-ounce) English toffee candy bar, crushed.

Yes, Chocolate-Banana Cream Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.