How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Banana Cream Pie?

You need 15 ingredients. The key ingredients include: 1 Keebler Ready-Crust chocolate pie crust, 1 (4-serving size) pkg. instant vanilla pudding and pie filling, 1 (1 1/2 oz.) envelope whipped topping mix, 1 1/2 c. cold milk, and more.

Is Chocolate Banana Cream Pie suitable as baking & desserts?

Yes, Chocolate Banana Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Banana Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Banana Cream Pie Recipe

Name: Chocolate Banana Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Keebler Ready-Crust chocolate pie crust; 1 (4-serving size) pkg. instant vanilla pudding and pie filling; 1 (1 1/2 oz.) envelope whipped topping mix; 1 1/2 c. cold milk; 1/2 tsp. vanilla; 2 medium bananas; 1 (9-inch) pie shell (uncooked); 1/4 c. butter, at room temperature; 1 c. brown sugar; 3 eggs, well beaten; 1/4 c. Kahlua or other coffee liqueur; 1/4 c. light corn syrup; 1 1/2 c. chopped pecans; 1 Tbsp. rum; 1/2 tsp. salt

Bake this irresistible Chocolate Banana Cream Pie at home. Made with chocolate pie crust, instant vanilla pudding, cold milk and vanilla. Easy step-by-s…

This Chocolate Banana Cream Pie relies on simple, everyday ingredients such as cold milk, vanilla, medium bananas and butter, at room temperature. It comes together quickly and makes 4 servings, at about 1378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Banana Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1378

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chocolate Banana Cream Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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