Chocolate-Banana Coffee Cake Recipe

Name: Chocolate-Banana Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 2 tsp. Magic Baking Powder; 2 tsp. baking soda; 1 cup butter, softened; 2 cups granulated sugar; 2 eggs; 2-1/2 cups mashed fully ripe bananas (about 7); 1 tsp. vanilla; 1 cup sour cream; 1/2 cup packed brown sugar; 1 tsp. ground cinnamon; 1 pkg. (300 g) Baker's Semi-Sweet Chocolate Chips

Servings: persons

3 cups flour
2 tsp. Magic Baking Powder
2 tsp. baking soda
1 cup butter, softened
2 cups granulated sugar
2 eggs
2-1/2 cups mashed fully ripe bananas (about 7)
1 tsp. vanilla
1 cup sour cream
1/2 cup packed brown sugar
1 tsp. ground cinnamon
1 pkg. (300 g) Baker's Semi-Sweet Chocolate Chips

1
Heat oven to 350 degrees F.
2
Mix flour, baking powder and baking soda.
3
Beat butter and granulated sugar in large bowl with mixer until light and fluffy.
4
Blend in eggs.
5
Add bananas and vanilla; mix well.
6
Add flour mixture to butter mixture alternately with sour cream, mixing well after each addition.
7
Pour half the batter into 13x9-inch pan sprayed with cooking spray.
8
Mix brown sugar and cinnamon; sprinkle half over batter in pan.
9
Top with half the chocolate chips.
10
Repeat layers.
11
Bake 50 to 55 min.
12
or until toothpick inserted in centre comes out clean.

1740

kcal

Calories

Fat

243

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups flour, 2 tsp. Magic Baking Powder, 2 tsp. baking soda, 1 cup butter, softened, and more.

Yes, Chocolate-Banana Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Banana Coffee Cake

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