Chocolate Banana Cake

1. 1

   In a large heavy saucepan over medium heat, melt the chocolate and butter together.

2. 2

   Remove from heat and mix in sugar, bananas, vanilla and eggs.

3. 3

   Measure the flour in a 2-cup measuring cup and thoroughly mix in the baking soda.

4. 4

   With a whisk, mix into the saucepan until thoroughly combined.

5. 5

   Pour into a greased, floured 8-inch layer pan and bake in a preheated 350u00b0 oven for 45 minutes until a tester inserted in center comes out clean.

6. 6

   Cool in pan on rack for 10 minutes.

* Per serving · 4 servings · Values may vary.

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