How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Banana Cake ?

You need 14 ingredients. The key ingredients include: Unsweetened cocoa powder, 1 1/4 cups sifted bleached all purpose flour, 1/2 cup unsweetened cocoa powder, 1 teaspoon baking powder, and more.

Is Chocolate-Banana Cake suitable as baking & desserts?

Yes, Chocolate-Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Banana Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Banana Cake Recipe

Name: Chocolate-Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Unsweetened cocoa powder; 1 1/4 cups sifted bleached all purpose flour; 1/2 cup unsweetened cocoa powder; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup (1 stick) unsalted butter, room temperature; 1 cup firmly packed dark brown sugar; 1 teaspoon instant coffee powder; 1 teaspoon grated orange peel; 2 eggs room temperature; 1 cup banana puree (from about 3 large ripe bananas); 1 cup semisweet chocolate chips; powdered sugar

Chocolate-Banana Cake

Eats Now Editorial Team · 932 kcal · Baking & Desserts

Chocolate-Banana Cake – a delicious recipe with cocoa powder, flour, cocoa, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate-Banana Cake

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