Chocolate, Bacon & Porter Muffins Recipe

Name: Chocolate, Bacon & Porter Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Unsweetened Cocoa Powder; 1 cup Flour; 3/4 cups Sugar; 1 teaspoon Baking Powder; 1/4 teaspoons Smoked Paprika; 1 whole Egg; 1/4 cups Canola Oil; 1/2 cups Dark Chocolate Chips; 3/4 cups Porter, With Smoked Notes (I Used Alaskan Brewing Smoked Porter); 3 strips Bacon, Cooked, Chopped

Servings: persons

1/2 cups Unsweetened Cocoa Powder
1 cup Flour
3/4 cups Sugar
1 teaspoon Baking Powder
1/4 teaspoons Smoked Paprika
1 whole Egg
1/4 cups Canola Oil
1/2 cups Dark Chocolate Chips
3/4 cups Porter, With Smoked Notes (I Used Alaskan Brewing Smoked Porter)
3 strips Bacon, Cooked, Chopped

1
Preheat oven to 400u00b0F.
2
In a large bowl, combine the cocoa powder, flour, sugar, salt, baking powder, and smoked paprika. Whisk until well combined.
3
In a separate bowl, beat the egg and oil. Make a well in the dry ingredients and add the egg/oil, chocolate chips and the beer. Stir until combined.
4
Spray muffin tins with butter-flavored cooking spray (or line with muffin tins). Add the batter to the muffin tins until about 2/3 full. Top with the chopped bacon, evenly distributed between the muffin tins.
5
Bake for 18-22 minutes or until the top springs back when touched.

687

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cups Unsweetened Cocoa Powder, 1 cup Flour, 3/4 cups Sugar, 1 teaspoon Baking Powder, and more.

Yes, Chocolate, Bacon & Porter Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate, Bacon & Porter Muffins

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