Chocolate Animal Cookies

1. 1

   Cream butter and sugar until light and fluffy; add eggs, one at a time, beating well after each addition.

2. 2

   Stir in chocolate and vanilla.

3. 3

   Combine flour and baking powder; add to chocolate mixture, stirring well.

4. 4

   Wrap dough in wax paper and chill 2 hours.

5. 5

   Divide dough in half.

6. 6

   Roll out each half 1/4 inch thick on a well floured cloth or board.

7. 7

   Keep remaining dough chilled until ready to roll.

8. 8

   Cut dough with animal cutters, place on lightly greased cookie sheet and bake at 350u00b0 for 10 to 12 minutes.

9. 9

   Cool cookies on wire rack.

* Per serving · 4 servings · Values may vary.

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