How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Angel Strata?

You need 10 ingredients. The key ingredients include: 9-inch pie shell, 2 egg whites, 1/2 tsp. vinegar, 1/4 tsp. salt, and more.

Is Chocolate Angel Strata suitable as baking & desserts?

Yes, Chocolate Angel Strata falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Angel Strata?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Angel Strata Recipe

Name: Chocolate Angel Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch pie shell; 2 egg whites; 1/2 tsp. vinegar; 1/4 tsp. salt; 1/2 tsp. cinnamon, divided; 3/4 c. sugar, divided; 2 slightly beaten egg yolks; 1/4 c. water; 1 c. (6 oz.) chocolate bits, melted; 1 c. whipping cream

Bake this irresistible Chocolate Angel Strata at home. Made with pie shell, egg whites, vinegar and salt. Easy step-by-step instructions included.

This Chocolate Angel Strata relies on simple, everyday ingredients such as inch pie shell, egg whites, vinegar and salt. It comes together quickly and makes 4 servings, at about 853 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Angel Strata delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chocolate Angel Strata

Tips for the best results

Variations & substitutions

My Personal Notes

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