Chocolate And Raspberry Slice Recipe

Name: Chocolate And Raspberry Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chocolate Base; 12 medjool dates; 100 grams pecans, walnuts or almonds; 4 tablespoons raw cacao/cocoa powder; 3 tablespoons melted coconut oil; Raspberry Layer; 300 grams raspberries; 80 grams cashews; 2 tablespoons desiccated coconut; 6 tablespoons honey; 1 tablespoon coconut oil; Chocolate Topping; 3 tablespoons melted coconut oil; 2 tablespoons maple/date syrup; 3 tablespoons raw cacao

Servings: persons

Chocolate Base
12 medjool dates
100 grams pecans, walnuts or almonds
4 tablespoons raw cacao/cocoa powder
3 tablespoons melted coconut oil
Raspberry Layer
300 grams raspberries
80 grams cashews
2 tablespoons desiccated coconut
6 tablespoons honey
1 tablespoon coconut oil
Chocolate Topping
3 tablespoons melted coconut oil
2 tablespoons maple/date syrup
3 tablespoons raw cacao

1
In a food processor mix the base together for a few minutes, until fully combined. You are looking for a dough like consistency. Push the dough into a small baking tray or loaf tin, lined with baking paper, so it is 1-2 cm thick.
2
Place in the freezer while you make the next layer.
3
Blend the ingredients for the raspberry layer together in a blender then pour over the base and pop in the freezer for half and hour.
4
When this has been in half an hour place the coconut oil, maple syrup and cacao in a saucepan on a low heat and stir well until it smells like melted chocolate. Allow to cool then pour over the raspberry slice, pop it back in the freezer for half an hour then into the fridge until you want to dig in. Cut into slices and enjoy.
5
This will last for 2 weeks in the fridge, but will probably be eaten in 5 minutes!

474

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Chocolate Base, 12 medjool dates, 100 grams pecans, walnuts or almonds, 4 tablespoons raw cacao/cocoa powder, and more.

Yes, Chocolate And Raspberry Slice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate And Raspberry Slice

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