How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate And Irish Cream Custard Tart?

You need 9 ingredients. The key ingredients include: 1 None 9-inch frozen pie crust, thawed, 4 oz milk chocolate, chopped, 1/2 cup milk, 2 tbsp Irish cream liqueur, and more.

Is Chocolate And Irish Cream Custard Tart suitable as baking & desserts?

Yes, Chocolate And Irish Cream Custard Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate And Irish Cream Custard Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate And Irish Cream Custard Tart Recipe

Name: Chocolate And Irish Cream Custard Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None 9-inch frozen pie crust, thawed; 4 oz milk chocolate, chopped; 1/2 cup milk; 2 tbsp Irish cream liqueur; 2 None eggs; 2 tbsp sugar; 1 tsp vanilla extract; None None Unsweetened cocoa powder, to dust; None None Whipped cream, to serve (optional)

Chocolate And Irish Cream Custard Tart – a delicious recipe with frozen pie crust, milk chocolate, milk, Irish cream, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 None 9-inch frozen pie crust, thawed
4 oz milk chocolate, chopped
1/2 cup milk
2 tbsp Irish cream liqueur
2 None eggs
2 tbsp sugar
1 tsp vanilla extract
None None Unsweetened cocoa powder, to dust
None None Whipped cream, to serve (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate And Irish Cream Custard Tart

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