Chocolae Slice 'N Bake Cookies

1. 1

   In small bowl, combine flour, baking powder and salt; set aside.

2. 2

   In large bowl, combine butter and sugar.

3. 3

   Beat until creamy.

4. 4

   Blend in Nestle Choco-Bake unsweetened baking chocolate flavor and vanilla extract.

5. 5

   Beat in egg and blend in flour mixture.

6. 6

   Sprinkle 1/2 cup nuts onto waxed paper.

7. 7

   Spread half the dough down center of nuts.

8. 8

   Lift up sides of waxed paper to shape dough into a log.

9. 9

   Wrap securely with aluminum foil.

10. 10

    Repeat with remaining 1/2 cup nuts and dough.

11. 11

    Chill in freezer up to 2 weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.