How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chococonut Cake?

You need 8 ingredients. The key ingredients include: 1 box butter cake mix, 4 eggs, 1/2 c. water, 1/2 c. oil, and more.

Is Chococonut Cake suitable as baking & desserts?

Yes, Chococonut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chococonut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chococonut Cake Recipe

Name: Chococonut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box butter cake mix; 4 eggs; 1/2 c. water; 1/2 c. oil; 1 small box vanilla instant pudding; 1 c. chopped pecans; 7 oz. coconut; 1 6 oz. bag chocolate chips

Chococonut Cake – a delicious recipe with butter cake mix, eggs, water, oil, vanilla instant pudding, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box butter cake mix
4 eggs
1/2 c. water
1/2 c. oil
1 small box vanilla instant pudding
1 c. chopped pecans
7 oz. coconut
1 6 oz. bag chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Chococonut Cake

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