How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocoalte Chip Cookies Recipe?

You need 10 ingredients. The key ingredients include: 2 1/4 c. unsifted all purpose flour, 1 teaspoon baking soda, 1 c. butter, softened, 1/4 c. granulated sugar, and more.

Is Chocoalte Chip Cookies Recipe suitable as baking & desserts?

Yes, Chocoalte Chip Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocoalte Chip Cookies Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocoalte Chip Cookies Recipe

Name: Chocoalte Chip Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. unsifted all purpose flour; 1 teaspoon baking soda; 1 c. butter, softened; 1/4 c. granulated sugar; 3/4 c. firmly packed light brown sugar; 1 teaspoon vanilla; 1 pkg. (4 serving size) Jello brand vanilla flavor INSTANT pudding and pie filling; 2 Large eggs; 1 pkg. (12 ounce.) chocolate chips; 1 c. minced nuts (optional)

Bake this irresistible Chocoalte Chip Cookies at home. Made with flour, baking soda, butter and granulated sugar. Easy step-by-step instructions included.

This Chocoalte Chip Cookies relies on simple, everyday ingredients such as unsifted all purpose flour, baking soda, butter, softened and granulated sugar. It comes together quickly and makes 4 servings, at about 1643 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocoalte Chip Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1643

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chocoalte Chip Cookies Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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