Choco-Nutty Banana Pizzelles – a delicious recipe with eggs, sugar, butter, banana, flour, baking powder. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
["Beat egg with sugar until thick. Stir in melted butter and banana extract. Sift flour and baking powder. Mix into batter. Batter will be thick.", "Preheat pizzelle griddle. Lightly grease griddle as needed. Drop 1 tablespoon batter onto each circle. Cook for approximately 25 seconds.", "Once the pizzelles are done, set aside. Melt milk chocolate chips in microwave on medium setting for approximately 1 1/2 minutes. Stir chocolate until it is smooth. Spread melted chocolate about 1/2"" strip around the edge of a pizzelle. Sprinkle chopped pecans over chocolate before it hardens. Set aside to cool and harden. Repeat with the remaining pizzelles.", "Optional: If you would like your pizzelles to look more ""dressy,"" drizzle the tops of the pizzelles with melted white chocolate."]
1307
kcal
Calories
81
g
Fat
127
g
Carbs
22
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 3 eggs, 3/4 cup sugar, 1/2 cup butter, melted, 1 ounce banana extract, and more.
Yes, Choco-Nutty Banana Pizzelles falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy