Choco-Nana-Nutter Vanilla Pudding Pie Recipe

Name: Choco-Nana-Nutter Vanilla Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CRUST:; 1 package Graham Crackers (you Will Need One Sleeve Of Crackers From A Package, Crushed); 1/4 cups Sugar; 1/3 cups Butter, Melted; _____; FOR THE FILLING:; 1 box Instant Vanilla Pudding (3 Ounce Box); 1-3/4 cup Whole Milk; 1 cup Chocolate Chips; 1/4 cups Peanut Butter; 1 whole Banana, Sliced; Optional Garnishes: Extra Slices Of Banana, Chocolate Syrup Or Other

Servings: persons

FOR THE CRUST:
1 package Graham Crackers (you Will Need One Sleeve Of Crackers From A Package, Crushed)
1/4 cups Sugar
1/3 cups Butter, Melted
_____
FOR THE FILLING:
1 box Instant Vanilla Pudding (3 Ounce Box)
1-3/4 cup Whole Milk
1 cup Chocolate Chips
1/4 cups Peanut Butter
1 whole Banana, Sliced
Optional Garnishes: Extra Slices Of Banana, Chocolate Syrup Or Other

1
Graham Cracker Crust:
2
Preheat oven to 350F.
3
In a bowl, combine crushed graham crackers, sugar and melted butter and mix until crackers start to stick together. Press into a lightly Pam coated pie pan.
4
Transfer to oven and bake for 20 minutes.
5
Allow crust to cool for at least 30 minutes before adding filling (I placed mine in the fridge).
6
* Or you can use a prepared graham cracker crust (can also be made a couple days in advance).
7
Filling:
8
Prepare vanilla pudding by mixing the pudding mix and milk, and place in fridge to set and thicken.
9
Once your crust is cool and you pudding is set, it's time to make the chocolate layer.
10
Place chocolate chips and peanut butter in a small bowl and microwave for about 1 1/2 minutes, stopping to stir every 30 seconds, until chocolate is melted and mixture is smooth. Pour chocolate-peanut butter mixture into pie crust and using a spatula, spread along crust. Place banana slices on top of chocolate-peanut butter
11
layer. Finally, spoon in the pudding, using a spatula to smooth the top.
12
Garnish with extra slices of banana and chocolate syrup (optional).

695

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: FOR THE CRUST:, 1 package Graham Crackers (you Will Need One Sleeve Of Crackers From A Package, Crushed), 1/4 cups Sugar, 1/3 cups Butter, Melted, and more.

Yes, Choco-Nana-Nutter Vanilla Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Choco-Nana-Nutter Vanilla Pudding Pie

How did you like this recipe?

Frequently Asked Questions