Choco-loco Banana Bites

1. 1

   Cover a plate in parchment paper.

2. 2

   Set aside.

3. 3

   Slice banana short-ways into small pieces, as thin/ thick as you like.

4. 4

   Place chocolate in a microwave safe container and microwave at 30 second intervals, stirring between each interval, until chocolate is entirely melted and fondue-like.

5. 5

   Dip banana slices into the melted chocolate one at a time until all slices are completely coated.

6. 6

   Place slices onto plate and freeze until chocolate sets.

* Per serving · 4 servings · Values may vary.

No additional tips available.