Choco Banana Muffins

1. 1

   Preheat oven to 180 degrees Celsius.

2. 2

   Prepare two bowls: in the first bowl, mix the eggs with the milk, sugar, and melted butter

3. 3

   In the second bowl, mix the flour, baking powder and a pinch of salt.

4. 4

   Add the chopped chocolate and the banana, then the mixture from the first bowl.

5. 5

   Stir rapidly with a spoon, muffin dough doesn't require a lot of preparation, just a bare mix. So as soon as dough is smooth, stop mixing.

6. 6

   Pour into paper liners (optional) and then put them in muffin tins (rigid or silicone).

7. 7

   Bake for about twenty minutes (check baking after 15 minutes).

8. 8

   Make two batches if necessary.

* Per serving · 4 servings · Values may vary.

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