How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Choc-Choc Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. Duncan Hines Deluxe II yellow cake mix, 1 small pkg. instant chocolate pudding, 4 eggs, 3/4 c. oil, and more.

Is Choc-Choc Cake suitable as baking & desserts?

Yes, Choc-Choc Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Choc-Choc Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Choc-Choc Cake Recipe

Name: Choc-Choc Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Duncan Hines Deluxe II yellow cake mix; 1 small pkg. instant chocolate pudding; 4 eggs; 3/4 c. oil; 1 carton sour cream; 12 oz. chocolate chips (may use 6 oz. chocolate chips and 6 oz. nuts)

Choc-Choc Cake – a delicious recipe with cake mix, instant chocolate pudding, eggs, oil, sour cream, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Duncan Hines Deluxe II yellow cake mix
1 small pkg. instant chocolate pudding
4 eggs
3/4 c. oil
1 carton sour cream
12 oz. chocolate chips (may use 6 oz. chocolate chips and 6 oz. nuts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1135 kcal
Category
Baking & Desserts

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Choc-Choc Cake

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