Mini Cheeseburger Pies

1. 1

   Heat oven to 375. Spray 12 regular size muffin cups with cooking spray.

2. 2

   Cook hamburger and onion over medium-high heat for 5 to 7 minutes, stirring frequently until throughout cooked, drain. Cool 5 minutes, stir in Worcestershire sauce, garlic salt and cheese.

3. 3

   In a medium bowl, stir baking mixture ingredients with whisk until blended. Spoon 1 tbs baking mixture into each muffin cup. Top with 1/4 cup burger mixture. Spoon 1 tbs baking mixture onto burger mixture.

4. 4

   Bake 30 minutes or until toothpick inserted in center comes out clean and muffin tops are golden brown. Cool 5 minutes. With thin knife, loosen sides of muffins from pan and remove. Cool for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.