Chloe'S Dad'S Chocolate Chip Banana Bread Recipe

Name: Chloe'S Dad'S Chocolate Chip Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 2 tsp. baking powder; 3/4 tsp. salt; 1/2 c. butter; 1/2 c. white sugar; 1/4 tsp. baking soda; 2 eggs; 2 ripe bananas; 2 Tbsp. milk; 3/4 c. chocolate chips

Servings: persons

1
Preheat oven to 325u00b0.
2
Grease and flour 1 loaf pan.
3
Blend butter and sugar in mixer.
4
Add eggs and beat until fluffy.
5
In a separate bowl, mix dry ingredients.
6
Set aside.
7
Add mashed bananas and milk to first mix.
8
Add dry mixed ingredients.
9
Add chocolate chips until well blended.
10
Bake at 325u00b0 for about 1 hour.

1137

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. all-purpose flour, 2 tsp. baking powder, 3/4 tsp. salt, 1/2 c. butter, and more.

Yes, Chloe'S Dad'S Chocolate Chip Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chloe'S Dad'S Chocolate Chip Banana Bread

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