Bake this irresistible Chleb Wiejski (Country-Style Bread)(Origin: Polish) at home. Made with rye flour, water, cake yeast and warm buttermilk. Easy ste…
This Chleb Wiejski (Country-Style Bread)(Origin: Polish) relies on simple, everyday ingredients such as rye flour, lukewarm water, cake yeast and warm buttermilk. It comes together quickly and makes 4 servings, at about 1415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chleb Wiejski (Country-Style Bread)(Origin: Polish) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026