How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chivey Saffron Rice?

You need 8 ingredients. The key ingredients include: 3 tablespoons butter, 3 tablespoons olive oil, 1 cup chopped onion, 2 cups long-grain rice, and more.

Is Chivey Saffron Rice suitable as meat & poultry?

Yes, Chivey Saffron Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chivey Saffron Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chivey Saffron Rice Recipe

Name: Chivey Saffron Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 tablespoons butter; 3 tablespoons olive oil; 1 cup chopped onion; 2 cups long-grain rice; ¼ teaspoon saffron thread, crushed; 5 cups chicken stock or 5 cups canned broth; salt & freshly ground black pepper; ⅓ cup snipped fresh chives

Chivey Saffron Rice – a delicious recipe with butter, olive oil, onion, long-grain rice, saffron thread, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons butter
3 tablespoons olive oil
1 cup chopped onion
2 cups long-grain rice
¼ teaspoon saffron thread, crushed
5 cups chicken stock or 5 cups canned broth
salt & freshly ground black pepper
⅓ cup snipped fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chivey Saffron Rice

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