How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chive Puree?

You need 4 ingredients. The key ingredients include: 1/2 cup roughly chopped fresh chives, 1/2 cup extra-virgin olive oil, 1/8 teaspoon kosher salt, 1/8 teaspoon black pepper.

Is Chive Puree suitable as general?

Yes, Chive Puree falls under the General category and is a great choice for this type of meal.

How do I store leftover Chive Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chive Puree Recipe

Name: Chive Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup roughly chopped fresh chives; 1/2 cup extra-virgin olive oil; 1/8 teaspoon kosher salt; 1/8 teaspoon black pepper

Chive Puree – a delicious recipe with fresh chives, extra-virgin olive oil, kosher salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup roughly chopped fresh chives
1/2 cup extra-virgin olive oil
1/8 teaspoon kosher salt
1/8 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Wild Duck With Turnips
Peanut Butter Oat Bars
Old Fashion Chocolate Creams
Bread And Butter Pickles

Chive Puree

How did you like this recipe?

Frequently Asked Questions