Chive and Ranch Smashed Potatoes (Crock Pot)

1. 1

   Cut potatoes into fourths or bite size pieces.

2. 2

   Spray crock pot with cooking spray place potatoes in slow cooker with water and cook for 5-6 hours on low.

3. 3

   mash potatoes with potato masher or fork.

4. 4

   Stir in potatoes topping, ranch mix, and chives.

5. 5

   Stir in half and half until potatoes are soft consistency.

6. 6

   salt and pepper to taste.

7. 7

   Optional: you can use milk or lactose free milk in place of half in half in this recipe.

8. 8

   You can also do this on the stove top to save time.

* Per serving · 4 servings · Values may vary.

No additional tips available.