How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chips And Salsa Recipe?

You need 15 ingredients. The key ingredients include: 1 (14 1/2 ounce.) can Italian plum tomatoes, liquid removed, 1 med. onion, thinly sliced, 1/2 c. coarsely minced celery, 1 (4 ounce.) can diced green chilies, liquid removed, and more.

Is Chips And Salsa Recipe suitable as snacks & appetizers?

Yes, Chips And Salsa Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chips And Salsa Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chips And Salsa Recipe

Name: Chips And Salsa Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce.) can Italian plum tomatoes, liquid removed; 1 med. onion, thinly sliced; 1/2 c. coarsely minced celery; 1 (4 ounce.) can diced green chilies, liquid removed; 1/3 c. minced red bell pepper; 1/3 c. minced yellow bell pepper; 1/3 c. minced green bell pepper; 1/4 c. extra virgin olive oil; 2 tbsp. red wine vinegar; 1 teaspoon mustard seeds; 1 teaspoon grnd coriander; 1 teaspoon salt; 1 teaspoon pepper; 1/4 c. minced fresh cilantro; Tortilla chips

Try this homemade Chips And Salsa recipe the whole family will love. Made with Italian plum tomatoes, onion, celery and green chilies. Easy step-by-step…

This Chips And Salsa relies on simple, everyday ingredients such as med. onion, thinly sliced, coarsely minced celery, minced red bell pepper and minced yellow bell pepper. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chips And Salsa Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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