How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chips and Mango Salsa?

You need 8 ingredients. The key ingredients include: 6 corn tortillas, 1/4 tsp. salt, 1 mango, 1/2 seedless cucumber, and more.

Is Chips and Mango Salsa suitable as snacks & appetizers?

Yes, Chips and Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chips and Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chips and Mango Salsa Recipe

Name: Chips and Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 corn tortillas; 1/4 tsp. salt; 1 mango; 1/2 seedless cucumber; 2 tbsp. fresh lime juice; 1/2 tsp. freshly grated lime peel; 1/4 tsp. salt; .⅓ tsp. cayenne

Chips and Mango Salsa – a delicious recipe with corn tortillas, salt, mango, cucumber, lime juice, freshly grated lime peel. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 corn tortillas
1/4 tsp. salt
1 mango
1/2 seedless cucumber
2 tbsp. fresh lime juice
1/2 tsp. freshly grated lime peel
1/4 tsp. salt
.⅓ tsp. cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chips and Mango Salsa

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