How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home Canned Salsa?

You need 9 ingredients. The key ingredients include: 7 qt. tomatoes, chopped and drained, 7 c. onions, chopped, 4 c. green peppers, chopped, 8 jalapeno peppers, chopped, and more.

Is Home Canned Salsa suitable as snacks & appetizers?

Yes, Home Canned Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Home Canned Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Home Canned Salsa Recipe

Name: Home Canned Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 qt. tomatoes, chopped and drained; 7 c. onions, chopped; 4 c. green peppers, chopped; 8 jalapeno peppers, chopped; 8 tsp. salt; 1 tsp. garlic powder; 1/2 tsp. black pepper; 1/2 tsp. turmeric; 3 drops red food color

Home Canned Salsa – a delicious recipe with tomatoes, onions, green peppers, peppers, salt, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

7 qt. tomatoes, chopped and drained
7 c. onions, chopped
4 c. green peppers, chopped
8 jalapeno peppers, chopped
8 tsp. salt
1 tsp. garlic powder
1/2 tsp. black pepper
1/2 tsp. turmeric
3 drops red food color

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Home Canned Salsa

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