How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef on Toast Aka Sos?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons flour, 2 cups milk, at room temp, 4 -6 hardboiled egg, shelled and diced, and more.

Is Chipped Beef on Toast Aka Sos suitable as meat & poultry?

Yes, Chipped Beef on Toast Aka Sos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipped Beef on Toast Aka Sos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipped Beef on Toast Aka Sos Recipe

Name: Chipped Beef on Toast Aka Sos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons flour; 2 cups milk, at room temp; 4 -6 hardboiled egg, shelled and diced; 4 ounces smoked beef, chopped coarsely (Buddig brand); 6 slices toast

Chipped Beef on Toast Aka Sos – a delicious recipe with butter, flour, milk, hardboiled egg, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons butter
2 tablespoons flour
2 cups milk, at room temp
4 -6 hardboiled egg, shelled and diced
4 ounces smoked beef, chopped coarsely (Buddig brand)
6 slices toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Meat Loaf
Wild Rice And Sausage Casserole
Baked Chicken Casserole
Chicken Wings

Chipped Beef on Toast Aka Sos

How did you like this recipe?

Frequently Asked Questions