How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef Gravy?

You need 6 ingredients. The key ingredients include: 2 (6 oz.) pkg. dried beef, 1/4 c. butter or margarine, 1/4 c. flour, 1/2 tsp. salt, and more.

Is Chipped Beef Gravy suitable as meat & poultry?

Yes, Chipped Beef Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipped Beef Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipped Beef Gravy Recipe

Name: Chipped Beef Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) pkg. dried beef; 1/4 c. butter or margarine; 1/4 c. flour; 1/2 tsp. salt; 1/8 tsp. white pepper; 2 c. milk

Chipped Beef Gravy – a delicious recipe with dried beef, butter, flour, salt, white pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (6 oz.) pkg. dried beef
1/4 c. butter or margarine
1/4 c. flour
1/2 tsp. salt
1/8 tsp. white pepper
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chipped Beef Gravy

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