How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef?

You need 4 ingredients. The key ingredients include: 1 can cream of celery soup, 1/2 c. milk, 1 pkg. sliced dried beef, toast or cooked noodles.

Is Chipped Beef suitable as soups & stews?

Yes, Chipped Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chipped Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipped Beef Recipe

Name: Chipped Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1/2 c. milk; 1 pkg. sliced dried beef; toast or cooked noodles

Chipped Beef – a delicious recipe with cream of celery soup, milk, beef, noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of celery soup
1/2 c. milk
1 pkg. sliced dried beef
toast or cooked noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chipped Beef

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