Try this homemade Chipped Beef recipe the whole family will love. Made with cream of celery soup, milk, beef and noodles. Easy step-by-step instructions…
This Chipped Beef relies on simple, everyday ingredients such as cream of celery soup, milk, sliced dried beef and toast or cooked noodles. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026