Chipotle Spiced Kale Power Bowl Recipe

Name: Chipotle Spiced Kale Power Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup garbanzo beans Roasted; 3 handfuls kale; 1 bell pepper any color chopped; 1/2 avocado; 1/2 cup quinoa or black lentils; 1/4 cup lime juice; 3/4 cup olive oil; 1 clove garlic minced; 1 tablespoon ground cumin; 1/4 cup chopped fresh cilantro roughly; sea salt Pinch of celtic; cracked black pepper Freshly

Servings: persons

1/2 cup garbanzo beans Roasted
3 handfuls kale
1 bell pepper any color chopped
1/2 avocado
1/2 cup quinoa or black lentils
1/4 cup lime juice
3/4 cup olive oil
1 clove garlic minced
1 tablespoon ground cumin
1/4 cup chopped fresh cilantro roughly
sea salt Pinch of celtic
cracked black pepper Freshly

1
Combine olive oil, garlic, and chipotle chili in small sauce pan and place over medium hot heat on stove
2
Once you start seeing small bubbles, place on medium-low heat and leave for 30 minutes
3
Strain olive oil and cool
4
When cooled, combine with lime juice, cumin, cilantro, sea salt, and freshly cracked black pepper
5
Combine bell pepper with kale, massage dressing into kale and bell pepper, place into bottom of bowl
6
Top 1/2 cup roasted garbanzo beans, quinoa, and avocado
7
Optional to add salsa.
8
Top with fresh squeezed lime

531

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup garbanzo beans Roasted, 3 handfuls kale, 1 bell pepper any color chopped, 1/2 avocado, and more.

Yes, Chipotle Spiced Kale Power Bowl falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chipotle Spiced Kale Power Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions