Chipotle Sofritos

1. 1

   1. Blend well all except Tufu and 1 TBLS Oil

2. 2

   2. Pat Tofu dry and slice into 1/2 inch slices

3. 3

   3. Heat 1/2 TBLS oil in pan and fry Tofu approx. 3-4 min per side

4. 4

   4. Drain Tofu on paper towel

5. 5

   5. Chop Tofu or shred to your liking (use your hands)

6. 6

   6. In pan add 2-3 TBLS of your Chipotle Sofrito Spice blend and mix with Tofu & 1/2 cup water or use vegetable broth for richer taste

7. 7

   7. Simmer 10 min until liquid is almost evaporated

* Per serving · 4 servings · Values may vary.

No additional tips available.