Chipotle'S Basmati Rice

1. 1

   In a 2-qt. heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted.

2. 2

   Add rice and lime juice, stir for one minute.

3. 3

   Add water and salt, bring to a full rolling boil. At boiling, cover, turn down to a simmer over low heat until rice is tender and water is absorbed, about 25 minutes.

4. 4

   Fluff rice with a fork and stir in cilantro.

No nutritional information available.

No additional tips available.