How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle Ribs ?

You need 12 ingredients. The key ingredients include: 2 racks back loin pork ribs, thin silver paper like sheeting on back removed. (skipping this step can lead to tougher ribs), 16 dried chipotle chiles soaked in hot H20 for 30 min then seeded, or 16 canned chipotle chiles seeded, 4 garlic cloves, 1/4 C +2 T packed brown sugar, and more.

Is Chipotle Ribs suitable as meat & poultry?

Yes, Chipotle Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipotle Ribs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Ribs Recipe

Name: Chipotle Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 racks back loin pork ribs, thin silver paper like sheeting on back removed. (skipping this step can lead to tougher ribs); 16 dried chipotle chiles soaked in hot H20 for 30 min then seeded, or 16 canned chipotle chiles seeded; 4 garlic cloves; 1/4 C +2 T packed brown sugar; 1/4 C + 2 T Tequilla (I use jose cuervo gold); 1 t cumin; 2/3 C catsup; 2/3 C cider vinegar; 1 T salt; 3/4 C veg oil; 1/4 t allspice; Mix all ingredients except ribs in a food processor or blender. May add more oil or a touch of water if too thick.

Try this homemade Chipotle Ribs recipe the whole family will love. Made with back loin pork, chiles, garlic and T. Easy step-by-step instructions included.

This Chipotle Ribs relies on simple, everyday ingredients such as garlic cloves, c +2 t packed brown sugar, t cumin and c catsup. It comes together quickly and makes 4 servings, at about 826 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chipotle Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions