How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle Ribs ?

You need 12 ingredients. The key ingredients include: 2 racks back loin pork ribs, thin silver paper like sheeting on back removed. (skipping this step can lead to tougher ribs), 16 dried chipotle chiles soaked in hot H20 for 30 min then seeded, or 16 canned chipotle chiles seeded, 4 garlic cloves, 1/4 C +2 T packed brown sugar, and more.

Is Chipotle Ribs suitable as meat & poultry?

Yes, Chipotle Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipotle Ribs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Ribs Recipe

Name: Chipotle Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 racks back loin pork ribs, thin silver paper like sheeting on back removed. (skipping this step can lead to tougher ribs); 16 dried chipotle chiles soaked in hot H20 for 30 min then seeded, or 16 canned chipotle chiles seeded; 4 garlic cloves; 1/4 C +2 T packed brown sugar; 1/4 C + 2 T Tequilla (I use jose cuervo gold); 1 t cumin; 2/3 C catsup; 2/3 C cider vinegar; 1 T salt; 3/4 C veg oil; 1/4 t allspice; Mix all ingredients except ribs in a food processor or blender. May add more oil or a touch of water if too thick.

Chipotle Ribs

Eats Now Editorial Team · 826 kcal · Meat & Poultry

Chipotle Ribs – a delicious recipe with back loin pork, chiles, garlic, T, +, cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chipotle Ribs

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