Chipotle-Orange Guacamole With Toasted Pumpkin Seeds Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 recipe, 2 canned chipotles in adobo sauce, finely minced, plus 2 tablespoons sauce from can, 1 cup toasted salted pumpkin seeds (pepitas), 2 teaspoons zest from 1 orange.

Yes, Chipotle-Orange Guacamole With Toasted Pumpkin Seeds Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.