Butter Dips

1. 1

   Stir all ingredients except oleo together until well blended. Knead 8 to 10 times.

2. 2

   Pat out 1/2-inch thick or 9 x 9-inch square. With floured knife, cut in strips or squares.

3. 3

   Dip each side in melted butter.

4. 4

   Place in metal baking pan or on sheet and bake until golden brown.

5. 5

   Serve hot.

6. 6

   (If using self-rising flour, use 1 1/4 cups flour and milk or water.)

7. 7

   Bake 15 to 10 minutes at 450u00b0.

No additional tips available.