Chipotle Mexican Grill Chicken Tortilla Soup Recipe

Name: Chipotle Mexican Grill Chicken Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1 1/2 cups sweet corn (fresh); 1 onion, diced; 6 cups chicken broth; 1 dried chipotle chile; 2 chicken breasts, grilled and sliced; 3 roma tomatoes, peeled, seeded and diced; 2 small avocados, peeled, seeded and cubed; 2 limes, juiced; salt and pepper; 1/2 lb fried corn tortilla strips; 1 lime, cut into 6 wedges; 1/2 cup sour cream; 1/2 cup cilantro, chopped, divided

Servings: persons

1/4 cup olive oil
1 1/2 cups sweet corn (fresh)
1 onion, diced
6 cups chicken broth
1 dried chipotle chile
2 chicken breasts, grilled and sliced
3 roma tomatoes, peeled, seeded and diced
2 small avocados, peeled, seeded and cubed
2 limes, juiced
salt and pepper
1/2 lb fried corn tortilla strips
1 lime, cut into 6 wedges
1/2 cup sour cream
1/2 cup cilantro, chopped, divided

1
Heat olive oil in a large stockpot or saucepan over medium heat. Add corn and onion; cook until lightly caramelized. Add chicken broth and chipotle chile; let simmer 20 minutes over low heat. Add the tomatoes, avocado, lime juice, 1/4 cup cilantro. Season with salt and pepper. Remove and discard the chipotle chile.
2
Place one-sixth of the tortilla strips in the center of six soup bowls; ladle soup around the crisps. Garnish with remaining cilantro and sour cream. Serve with a wedge of lime.
3
This is the exact recipe -- I prefer to put avacado in just before serving -- so it is not warmed.

1046

kcal

Calories

Fat

Carbs

135

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 cup olive oil, 1 1/2 cups sweet corn (fresh), 1 onion, diced, 6 cups chicken broth, and more.

Yes, Chipotle Mexican Grill Chicken Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Mexican Grill Chicken Tortilla Soup

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