Chipotle Maple Roasted Squash

1. 1

   Combine the chipotle pepper, sauce, margarine and syrup in a small food processor and process until smooth.

2. 2

   In a plastic baggie, combine all ingredients and toss to coat. (Let sit in the fridge for a few hours if possible.).

3. 3

   Set oven to 375 degrees.

4. 4

   Lightly spray a baking sheet with cooking spray and spread the squash out evenly on one layer on the baking sheet. Sprinkle with optional salt.

5. 5

   Bake for 10 minutes, and then stir/toss.

6. 6

   Bake another 10-15 minutes until squash is tender, stirring occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.