Chipotle & Maple Mashed Sweet Taters

1. 1

   Peel and cube the sweet potato. Add to sauce pot and cover in water. Boil until fork tender, about 10 minutes.

2. 2

   Once boiled, drain and return potatoes to pot. Add butter or margarine and mash with a potato masher or fork until at desired consistency. Once mashed, stir in salt, chopped chipotle pepper and chipotle sauce until mixed. Then stir in maple syrup.

3. 3

   Serve immediately.

No additional tips available.