Chipotle Lime Bbq Sauce

1. 1

   In a large pot, over medium heat, mix all of the ingredients until combined. Bring the BBQ sauce to a boil.

2. 2

   Then reduce the heat to medium-low and simmer, stirring occasionally, until the sauce has thickened (about 1 hour).

3. 3

   Remove from the heat, and pour the sauce through a fine-mesh strainer into a large bowl.

4. 4

   Serve warm over grilled food, and enjoy!

5. 5

   Notes:

6. 6

   - If you're not a fan of too much heat, simply scale down the number of chipotle peppers you use for a milder sauce.

7. 7

   - If you're not planning on using the BBQ sauce immediately, cool the strained sauce completely and store in a microwave-safe container. When ready to use, reheat the sauce for 1 minute increments until warm.

8. 8

   - Makes about 5 cups.

* Per serving · 4 servings · Values may vary.

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